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Malaysian Vegetable Curry

A spicy vegetable curry infused with a Malaysian style sauce.

Ingredients

Rice, Malaysian Sauce (22%) [Thickener (1442), Sugar, Maltodextrin (Maize), Dehydrated Vegetables(Onion, Garlic, Celery), Salt, Coconut Milk Powder (Milk), Flavour, Herbs & Spices, Soy Sauce (Wheat), Sesame Oil, Colour (150a), Dextrin, Shrimp Paste, Fruit Oil (Lime)], Potato Dices, Red Pepper, Onion, Green Pepper, Carrot, Green Beans.

Allergens

Contains Soy, Dairy, Sesame, Crustacea, Gluten

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.


Nutritional Information - 1 serve
Nutritional Information - 2 serve
Malaysian Vegetable Curry
Serve per pack1
Net weight:90g
PreparationAdd 250 ml water
Serving size:340gms
Nutrition Information
Per servePer 100g% Rec Daily intake
Energy1260 Kj371 Kj18%
300Cal88Cal
Protein7.1g2.1g24%
Fat1.8g0.5g15%
0.9g0.3g7%
Carbohydrate64.6g19.0g19%
12.1g3.6g21%
Dietary Fibre4.0g4.4g13%
Sodium807mg237mg17%
Potassium547mg607.3mg27%
Calcium175mg194.7mg22%
Iron2mg1.8mg23%
Zinc3mg2.8mg21%
Vitamin C40mg44.4mg100%
Thiamin0.1mg0.1mg15%
Item Number:445
Date:Mar-16
Issued by:AKP
Available:NZ
Malaysian Vegetable Curry
Serve per pack2
Net weight:175g
PreparationAdd 500 ml water
Serving size:337.5gms
Nutrition Information
Per servePer 100g% Rec Daily intake
Energy1230 Kj364 Kj17%
293Cal87Cal
Protein6.9g2.0g23%
Fat1.8g0.5g15%
0.8g0.2g7%
Carbohydrate63.0g18.6g18%
11.6g3.4g21%
Dietary Fibre3.9g4.4g13%
Sodium768mg227mg17%
Potassium531mg606.5mg27%
Calcium171mg195.9mg21%
Iron2mg1.8mg22%
Zinc2mg2.8mg21%
Vitamin C40mg45.4mg99%
Thiamin0.1mg0.1mg15%
Item Number:446
Date:Mar-16
Issued by:AKP
Available:NZ