Chicken Tomato Alfredo
A tomato infused white wine pasta with succulent chicken pieces.
Ingredients
Fettuccine [durum flour], Sauce [Maltodextrin (Maize), Milk Powder, Sugar, Thickener (1442), Flavour (White Wine 8%),(Wheat), Starch (Potato), Hydrolysed Vegetable Protein (Maize), Salt, Vegetable Oil (Palm), Glucose, Yeast, Emulsifiers (471, 472e), Milk Solids, Mineral Salts (340, 451), Vegetable Extracts, Fruit Oil, Herb & Spices, Colour (101)], Chicken 20% [Chicken, Salt, Soy Protein, Stabiliser (450, 451), Yeast Extract], Onion, Green Pepper, Tomato, Parmesan Cheese [Cows Milk, Bacterial Culture, Culture, Salt, Rennet, Lipase].
Allergens
Contains milk, gluten, soy
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
| Chicken Tomato Alfredo | ||||
|---|---|---|---|---|
| Serves per pack | 1 | |||
| Net Weight: | 90g | |||
| Preparation | Add 200mls water | |||
| Serving Size | 290 g | |||
| Nutritional Information | ||||
| Per Serve | Per 100g | % Rec Daily Intake | ||
| Energy | 1710kj | 588kj | 19% | |
| 408 Cal | 140 Cal | |||
| Protein | 19.8g | 6.8g | 42% | |
| Fat | -total | 16.3g | 5.6g | 20% |
| -saturated | 4.8g | 1.7g | 20% | |
| Carbohydrate | -total | 46.7g | 16.1g | 14% |
| Dietary Fibre | -sugars | 11.5g | 4.0g | 16% |
| Sodium | 1180mg | 406mg | 18% | |
| Potassium | 758 mg | 261.3 mg | 33% | |
| Calcium | 673 mg | 232.2 mg | 34% | |
| Iron | 141 mg | 48.5 mg | 18% | |
| Zinc | 2 mg | 0.8 mg | 31% | |
| Vitamin C | 3 mg | 1.0 mg | 25% | |
| 69 mg | 23.7 mg | 172% | ||
| Thiamin | 0.5 mg | 0.2 mg | 62% | |
| Item Number: | 424 | |||
| Date: | Nov 14 | |||
| Issued by: | AKP | |||
| | ||||
| Available: | NZ |
| Chicken Tomato Alfredo | ||||
|---|---|---|---|---|
| Serves per pack | 2 | |||
| Net Weight: | 175 g | |||
| Preparation | Add 400mls water | |||
| Serving Size: | 287.5 g | |||
| Nutritional Information | ||||
| Per Serve | Per 100 g | % Rec Daily intake | ||
| Energy | 1660 kj | 577 kj | 18% | |
| 396 Cal | 137 Cal | |||
| Protein | 18.9g | 6.6g | 41% | |
| Fat | -total | 15.7g | 5.5g | 19% |
| -saturated | 4.6g | 1.6g | 19% | |
| Carbohydrate | -total | 46.0g | 16.0g | 13% |
| -sugars | 11.0g | 3.8g | 16% | |
| Dietary Fibre | 5.5g | 1.9g | 18% | |
| Sodium | 1130 mg | 393 mg | 32% | |
| Potassium | 661 mg | 230.0 mg | 33% | |
| Calcium | 136 mg | 47.2 mg | 17% | |
| Iron | 2 mg | 0.7 mg | 31% | |
| Zinc | 3 mg | 1.0 mg | 25% | |
| Vitamin C | 69 mg | 23.9 | 172% | |
| Thiamin | 0.5 mg | 0.2 mg | 60% | |
| Item Number: | 425 | |||
| Date: | Nov 14 | |||
| Issued by: | AKP | |||
| Available: | NZ |