Our Products

Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free. 

Take a look through our product offering to find the perfect range of freeze dried meals to accompany your next adventure.

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Beef Teriyaki - Gluten Free

Eastern style dish of beef, rice and vegetables in a soy flavoured sauce. Gluten Free.

Sauce [Sugar, Thickener (1442), Maltodextrin (Maize), Hydrolysed Vegetable Proteins (Maize, Soy), Colour (150d), Spices, Acidity Regulator (330), Dehydrated Vegetables (Garlic, Onion, Celery, Mushroom), Soy Sauce, Flavour, Salt, Yeast Extract], Beef 28% [Beef, Salt, Soy Protein, Stabiliser (450, 451), Hydrolysed Vegetable Protein], Rice, Green Beans, Onion, Red Pepper

Contains: Soy, Sulphite

Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Serves per pack 1
Net weight 90g
Preparation Add 220ml of water
Serving size 310g

Nutritional Information (based on re-hydrated meal)

Per servePer 100g
Energy 1628kJ 525kJ
390 kcal 126 kcal
Protein 18.7g 6.0g
Fat Total 14.6g 4.7g
Saturated 4.5g 1.5g
Carbohydrate Total 46.6g 15.0g
Sugars 23.8g 4.6g
Sodium 1236mg 398mg
Serves per pack 2
Net weight 175g
Preparation Add 440ml of water
Serving size 308g

Nutritional Information (based on re-hydrated meal)

Per servePer 100g
Energy 1580kJ 514kJ
379 kcal 123 kcal
Protein 18.0g 5.9g
Fat Total 14.1g 4.6g
Saturated 4.4g 1.4g
Carbohydrate Total 45.4g 14.8g
Sugars 13.9g 4.5g
Sodium 1189mg 387mg