Butter Chicken - Gluten Free
Chicken and rice in a thick gravy of cream, coriander, tomato and ginger sauce, garnished with dried almonds. Gluten Free.
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Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free.
Take a look through our product offering to find the perfect range of freeze dried meals to accompany your next adventure.
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Rice, Chicken 22% [Chicken, Salt, Soy Protein, Stabiliser (450, 451)], Sauce [Thickener (1442), Sugar, Dehydrated Vegetables (Onion, Garlic, Tomato), Maltodextrin (Maize), Salt, Hydrolysed Vegetable Protein (Maize), Herbs and Spices (Cumin, Coriander), Cream Powder (Milk), Yeast Extract, Canola Oil, Colour (160C) Sesame Oil], Almonds, Onion, Red Pepper
Contains: milk, soy, tree nuts
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
| Serves per pack | 2 |
| Net weight | 190g |
| Preparation | Add 500ml of boiling water |
| Serving size | 345g |
Nutritional Information (based on re-hydrated meal)
| Per serve | Per 100g | ||
|---|---|---|---|
| Energy | 1780kJ | 510kJ | |
| 420kcal | 121kcal | ||
| Protein | Total | 16.8g | 4.9g |
| Gluten | 0.0g | 0.0g | |
| Fat | Total | 16.5g | 4.8g |
| Saturated | 3.1g | 0.9g | |
| Carbohydrates | Total | 51.6g | 15.0g |
| Sugars | 12.2g | 3.5g | |
| Sodium | 1440mg | 418mg |
