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Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free. 

Take a look through our product offering to find the perfect range of freeze dried meals to accompany your next adventure.


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Butter Chicken - Gluten Free

Chicken and rice in a thick gravy of cream, coriander, tomato and ginger sauce, garnished with dried almonds. Gluten Free.

Rice, Chicken 22% [Chicken, Salt, Soy Protein, Stabiliser (450, 451)], Sauce [Thickener (1442), Sugar, Dehydrated Vegetables (Onion, Garlic, Tomato), Maltodextrin (Maize), Salt, Hydrolysed Vegetable Protein (Maize), Herbs and Spices (Cumin, Coriander), Cream Powder (Milk), Yeast Extract, Canola Oil, Colour (160C) Sesame Oil], Almonds, Onion, Red Pepper

Contains: milk, soy, tree nuts

Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

Serves per pack 2
Net weight 190g
Preparation Add 500ml of boiling water
Serving size 345g

Nutritional Information

Per servePer 100g
Energy 1780kJ 510kJ
420kcal 121kcal
Protein Total 16.8g 4.9g
Gluten 0.0g 0.0g
Fat Total 16.5g 4.8g
Saturated 3.1g 0.9g
Carbohydrates Total 51.6g 15.0g
Sugars 12.2g 3.5g
Sodium 1440mg 418mg