Sweet and Sour Lamb - Gluten Free
Juicy spring lamb in a tangy sauce with garden vegetables. Gluten Free.
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Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free.
Take a look through our product offering to find the perfect range of freeze dried meals to accompany your next adventure.
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Rice, Sauce [Sugar, Thickener (1442), Dehydrated Vegetables (Onion, Tomato, Celery), Acidity Regulators (262, 330), Maltodextrin (Maize), Hydrolysed Vegetable Protein (Soy), Yeast Extract, Herbs & Spices, Vegetable Extract, Canola Oil, Flavour], Lamb 18% [Lamb, Salt, Soy Protein, Brown Sugar, Stabiliser (450,451), Herbs and Spices], Pineapple, Peas, Carrots
Contains: Soy, Sulphite
Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
| Serves per pack | 1 |
| Net weight | 90g |
| Preparation | Add 250ml of water |
| Serving size | 340g |
Nutritional Information (based on re-hydrated meal)
| Per serve | Per 100g | ||
|---|---|---|---|
| Energy | 1563kJ | 460kJ | |
| 376 kcal | 111 kcal | ||
| Protein | 12.6g | 3.7g | |
| Fat | Total | 11.3g | 3.3g |
| Saturated | 3.5g | 1.0g | |
| Carbohydrate | Total | 55.5g | 15.3g |
| Sugars | 25.0g | 7.4g | |
| Sodium | 250mg | 73mg |
| Serves per pack | 2 |
| Net weight | 175g |
| Preparation | Add 450ml of water |
| Serving size | 313g |
Nutritional Information (based on re-hydrated meal)
| Per serve | Per 100g | ||
|---|---|---|---|
| Energy | 1526kJ | 488kJ | |
| 367 kcal | 118 kcal | ||
| Protein | 12.4g | 4.0g | |
| Fat | Total | 11.3g | 3.6g |
| Saturated | 3.5g | 1.1g | |
| Carbohydrate | Total | 53.6g | 17.2g |
| Sugars | 23.8g | 7.6g | |
| Sodium | 248mg | 79mg |
| Serves per pack | 5 |
| Net weight | 440g |
| Preparation | Add 1250ml of water |
| Serving size | 338g |
Nutritional Information (based on re-hydrated meal)
| Per serve | Per 100g | ||
|---|---|---|---|
| Energy | 1543kJ | 547kJ | |
| 372 kcal | 110 kcal | ||
| Protein | 12.2g | 3.6g | |
| Fat | Total | 11.5g | 3.4g |
| Saturated | 3.4g | 1.0g | |
| Carbohydrate | Total | 54.4g | 16.1g |
| Sugars | 22.6g | 6.7g | |
| Sodium | 236mg | 70mg |
