Chicken, Corn and Noodle Soup - Gluten Free
Tasty chicken soup with rice noodles and vegetable broth. Gluten Free.
Back Country Cuisine has a wide range of options to suit many diets, including vegetarian and gluten-free.
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Tasty chicken soup with rice noodles and vegetable broth. Gluten Free.
Sauce [Thickener (1442), Maltodextrin (Maize), Milk Solids (Whey Powder), Cream Powder (Milk), Salt, Sugar, Flavour, Dehydrated Vegetables (onion, garlic, chives, celery), Chicken Fat, Yeast Extract, Spices (coriander), Herb (150a), Spice Extract, Herb Extract] Chicken [chicken, soy protein, salt, stabilizer (450, 451)], Rice Noodles, Onion, Corn
Contains: Milk, Soy
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulfite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
| Serves per pack | 1 |
| Net weight | 60g |
| Preparation | Add 300ml of water, stir and stand for 10 minutes |
| Serving size | 360g |
| Per serve | Per 100g | ||
|---|---|---|---|
| Energy | 993kJ | 276kJ | |
| 237 kcal | 66 kcal | ||
| Protein | 9.7g | 2.7g | |
| Fat | Total | 5.3g | 1.5g |
| Saturated | 1.7g | 0.5g | |
| Carbohydrate | Total | 34.1g | 9.5g |
| Sugars | 13.1g | 3.6g | |
| Sodium | 1380mg | 385mg |